- See tasajo
Cowboy Talk. A Dictionary of Spanish Terms. Robert N. Smead. 2013.
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tasajo — (Sp. model spelled same [tasáxo], of uncertain origin) Carlisle: 1902. Buffalo or other meat cut into strips and preserved by drying it in the sun. See also jerky. The DRAE references it as a piece of dried meat cured with salt and smoke to … Vocabulario Vaquero